The following highlights some of the popular Traditional Cape Verdean Foods. If you manage to be in an Cape Verdean restaurant or you are visiting Cape Verde, I recommend the following:
4. Tuna Tartar
Tartar is a dish based on chopped tuna with a citrus fruit (lime or lemon) and seasoned or flavored with spices and sauces. The truth is that it meets all the requirements to be considered an appropriate dish for a special occasion because it is very eye-catching and has a powerful flavor.